Baking with Dorie: Homey, Creamy Chocolate Cake

This week's Baking with Dorie recipe on Serious Eats is for a very homey, dense, dark, creamy chocolate cake.  The recipe was given to me by Robert Linxe, the founder of La Maison du Chocolat, which just celebrated its 30 th anniversary with a huge party at the new Cafe Pleyel (about which, more soon).

Comments

[Beth]

Thanks Dorie for the recent posting - anything with chocolate immediately catches my eye! I made this last night and once it cooled, popped it in the refrigerator. I sliced a bite off this morning and ate it with my coffee - wow. What a great way to start the day . . .

[The Banker]

ummm...Homey Creamy Chocolate Cake....sounds wonderful! Your readers will also enjoy the creative college student baker at http://thestudentstomach.blogspot.com she has some really appetizing chocolate recipes and photos including her yummy Brown-ka-roons! Check it out! By the way...."Chocolateshow" is coming to New York City on November 10-13. You may know that it is modeled after the famous Salon du Chocolat in Paris!