Baking with Dorie: Pumpkin-Pie Pancakes

If you're still craving a little something pumpkiny after your Thanksgiving feast, the current Baking with Dorie recipe on Serious Eats could be just what you're looking for:  pancakes with all the spices that make pumpkin pie so delicious.  I think the pancakes are terrific for breakfast with maple syrup and just as great for dessert with ice cream.  I hope you'll make them over the weekend.

Comments

[Renee]

YUM! Ooo, these are great. Pumpkiny and soft and pillowy. I used the leftover pumpkin from making the all-in-one holiday bundt cake (also VERY yummy)! I think next time I'll sprinkle some pecans in the pancakes!!!
Thanks for another great holiday recipe, Dorie!